It is in her career in the viti-vinicultural field following the obtaining of her diploma of oenologist in 2005, that Julie enriched her professional and educational experience.

Her professional work in the United States and then in New Zealand allowed her to discover different worlds, thus bringing her an open-mindedness and a certain taste for discovery and new challenges.

Back in France, she settled on her own vineyard estate where she was able to exercise her talent by producing quality and atypical wines for the Bordeaux region.

At the same time, she joined the team of consultants in an oenological laboratory and then became production manager for a 70 ha property specializing in the production of AOC Entre-Deux-Mers white wines.

Turning to real estate was the logical next step. First working in a local agency, Julie wanted to share her wine expertise by joining our team, allowing her to combine her love for wine with real estate.

Passionate about sports, she practices running and caving. Creative and sensitive to good flavors, she spends her free time cooking. It is from all these experiences that she has acquired sensitivity, balanced with rigour in her work, meticulousness and perseverance that define her today.